Multi-seeded sourdough after 5.5hrs in the proofer @ 26°C using an Alaskan levain, 9% scalded home milled population grain, 5% scalded cracked Emmer grain, 6% scalded home milled pulses, 80% very strong white Canadian flour, sage plus 65g mixed seeds. Overnight in the fridge @ 6°C, baking tomorrow morning. *photograph after 5hrs in the fridge.
#sourdough #bread #breadposting #flour #milling #canadian #alaskan #sage #emmer
Wissenschafts meets Backhandwerk: Influencer Marcel Paa @einfachBacken hat sich für sein Video zu #Emmer-Mehlen abermals #Urgetreide-Experte Prof. Dr. @friedrichlongin der #UniHohenheim in #Stuttgart ins Boot geholt.
Zum Video: https://www.youtube.com/watch?v=VjSSQKlpef0
Friedrich Longin ab 3:48 min: https://youtu.be/VjSSQKlpef0?si=d6a5LDuFKl7Qv8pC&t=228
Playlist “Bäcker meets Professor”: https://www.youtube.com/playlist?list=PLz_C7TaloejsVYxQFsob4BuA-guixCOaj
Arbeitsgruppe Weizen der Landessaatzuchtanstalt (LSA) der Universität Hohenheim: https://weizen.uni-hohenheim.de/111370
Bild: Marcel Paa
Multi-seeded sourdough after 5.5hrs in the proofer @ 26°C using a Colorado starter, 9% scalded home milled Emmer flour, 5% scalded cracked rye, 6% home milled pulses, 80% very strong white Canadian flour plus 65g mixed seeds, chopped sage and sage flower petals. Overnight in the fridge @ 6°C, baking tomorrow morning. #sourdough #bread #breadposting #flour #milling #canadian #emmer #rye #sage #herbs
Crumb shots of my multi-seeded sourdough using a San Francisco starter, 9% scalded home milled Emmer flour, 5% cracked rye, 6% pulses, 80% very strong white Canadian flour plus 60g mixed seeds, lemon zest and sage. 22 minutes @ 220°C with the lid on, 21 minutes @ 220°C with the lid off.
#sourdough #bread #breadposting #emmer #flour #milling #canadian #rye #sanfrancisco #sage #lemonzest
If you want to know a land and its history and culture, learn which role #bread plays in its history and culture, how bread was produced, consumed, worshipped.
Interesting article in #MoldMagazine about the bread culture in #Palestine, and how this culture (and Palestine itself) is being destroyed by Zionism and colonialism:
https://thisismold.com/visual/art/amanny-ahmad-palestine-bread-wheat-history
> Bread is sacred, bread is holy, bread is life. In Palestine, and in Islamic society in general, bread is treated with reverence. Bread that falls to touch the earth is kissed and touched to the forehead–another Earth–and a blessing is said. Stale bread is fed to animals, made into other dishes like fattoush, fetteh, or m’sakhan. It is not thrown away, ever. A daily scene I watch at home is my teta in her house gown, spreading stale bread, crumbs and other leftover grains out onto boards under trees and filling cook pots with fresh water for the neighborhood birds and cats—her daily task of feeding the other beings with that which must not be wasted.
After 5.5hrs in the proofer @ 26°C and 3 hours so far in the fridge @ 7°C. Baking tomorrow morning after the rest of the afternoon and overnight in the fridge @ 7°C - multi-seeded sourdough using a San Francisco starter, 9% scalded home milled Emmer flour, 5% scalded home milled rye flour, 6% scalded pulses, 80% very strong white Canadian flour and 65g scalded seeds.
#sourdough #bread #breadposting #emmer #canadian #baking #sanfrancisco #rye #pulses
Final-Video „Bäcker meets Professor” mit
- Marcel Paa (Brotsommelier, Bäckermeister & Influencer)
- #Urgetreide-Experte Prof. Dr. Friedrich Longin der #UniHohenheim in #Stuttgart
- Sebastian Brücklmaier (Brotsommelier, Bäckermeister & Inhaber der Bäckerei Brücklmaier in München)
Thema #3: Urgetreide – Gesund, Lecker & Nachhaltig!
Zum Video: https://www.youtube.com/watch?v=xZ13ciD5Wj4
Zur Playlist: https://www.youtube.com/playlist?list=PLz_C7TaloejsVYxQFsob4BuA-guixCOaj
Out of the oven - multi-seeded sourdough using a San Francisco starter, 14% scalded home milled Emmer flour, 6% scalded pulses, 80% very strong white Canadian flour, sage, lemon zest and 65g seeds.
#sourdough #bread #breadposting #emmer #canadian #sanfrancisco #baking #lemon #sage
Crumb shots of my seeded sourdough using a rye starter, 4% scalded home milled Emmer flour, 10% scalded home milled Wakelyn’s Population flour, 6% scalded home milled pulses, 80% very strong white Canadian flour, chopped sage, dried flowers & 60g seeds. This was beautiful and the crusts (as always) were the best bit!
#sourdough #bread #breadposting #rye #canadian #sage #pulses #emmer #baking #wakelyns #driedflowers
After 5.5hrs in the proofer @ 26°C, 3 hrs in the fridge and now the rest of the afternoon plus overnight in the fridge. Baking tomorrow. Multi-seeded sourdough using a Tartine starter, 7% scalded home milled red Lammas flour, 3% scalded home milled Emmer flour, 4% scalded rye, 6% milled mixed pulses, 80% very strong white Canadian flour, 60g mixed seed and dried flowers.
#sourdough #bread #breadposting #flour #milling #canadian #rosemary #redlammas #emmer #rye #pulses #driedflowers #tartine
"Given the way Tom Emmer was shivved to make way for Mike Johnson as Speaker Designate, it increasingly looks like this process of picking a Speaker is a process designed to oust those who did support their oaths on January 6 and replace them with people who could find excuses to pick Donald Trump in 2025."
~ Marcy Wheeler
Charlie Sykes on how, though he had a very bad day on the turf of courts yesterday, Donald Trump continues to dominate and browbeat his party, and has shown us all over again by shivving Tom Emmer that "if you don’t have a coup on your resume, don’t bother to apply" for leadership in the GOP.
U.S. House Republicans Tuesday voted to tap Minnesota’s Tom #Emmer as #speaker following five rounds of ballots — 
but Emmer 
quit the race just four hours later, after he was 
attacked by the GOP’s most powerful figure, former President 
Donald Trump.
After beating six candidates, Emmer, the No. 3 Republican, faced an uphill battle to coalesce more than 20 hard-right Republican holdouts loyal to Trump, who took to social media shortly after the vote to warn that electing Emmer would be a tragic mistake.
Tom #Emmer's out. The GOP whip dropped his speakership bid after Donald #Trump publicly opposed him hours after he won the nomination.
He’s now the third candidate to drop out after failing to secure the 217 votes needed to win the gavel — marking yet another humiliating setback for a party that’s now gone three weeks without a leader.
https://www.politico.com/live-updates/2023/10/24/congress/emmer-drops-out-00123306
@Free_Press Reminder: In Dec 2020, Emmer & 125 other House "Republicans" signed an amicus brief supporting *Texas v. Pennsylvania*, a lawsuit filed at SCOTUS challenging Joe Biden's victory in the 2020 election.
Nancy Pelosi responded to the signing of the amicus brief calling it an act of "election subversion".
She stated: "The 126 Republican Members that signed onto this lawsuit brought dishonor to the House. Instead of upholding their oath to support and defend the Constitution, they chose to subvert the Constitution and undermine public trust in our sacred democratic institutions."
#HouseRepublicans pick #TomEmmer as 3rd #speaker nom
#Emmer (MN), the #House maj whip, was elected as the #GOP pick on a 5th ballot in an internal race that drew 9 #Republicans. It’s not clear, however, that he has enough support to be elected on the House floor. To prevail, Emmer would need a majority of the full chamber.
Emmer, who has been in #Congress since 2015, previously chaired the #National Republican Congressional Cmte — the House campaign arm — for 4 yrs.
https://www.washingtonpost.com/politics/2023/10/24/house-speaker-vote/
House #GOP Whip #Emmer eyeing speakership bid - Live Updates - POLITICO https://www.politico.com/live-updates/2023/10/20/congress/emmers-interested-00122801
Bei deene Resultater reiwen ech mir d'Hänn.
Et gëtt eng flott Zäit déi nächst puer Joer.
Crumb shots - Multi-seeded sourdough using a Tartine starter and the Tartine method to produce my bread. 10% scalded home milled rye flour, 10% scalded home milled Emmer flour, 80% very strong white Canadian flour, chopped sage and dried flowers. #sourdough #bread #breadposting #rye #emmer #flour #milling #canadian #tartine #driedflowers #sage
️
#LütziLebt 
